Forno Antico

Pizza Napolitana

B.Y.O.B.

WELCOME!

 

Staying true to tradition, Forno Antico creates authentic Italian food and Neapolitan Pizza, with its wood burning oven and ingredients imported straight from Italy!

 

Using fresh Mozzerella di Bufala made for us earlier in the week in a small town in Campania,Italy.  Also, our San Marzano tomatoes are  flown in fresh from the Campania region. Our double zero flour and sea salt is imported from Napoli as well.

 

This trend continues for EVERY SINGLE ONE OF OUR INGREDIENTS... I know, it's the real deal!

 

So please, do us a favor and stop by to try what pizza is SUPPOSE TO TASTE LIKE.

 

Grazie Mille!

RESERVATIONS

 

Phone:  610-454-1130

Fax: 610-454-1125
Email: 
forno.anticopizza@gmail.com

 

 

OPENING HOURS

We're open

4:00pm-9:00pm

Tuesday's & Wednesday

&

11:00 am til 9:00 pm

Thursday-Saturday

 

12:00pm-8:30pm

Sunday

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